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A one-baker whole-grain bakery in San Rafael that runs on a newsletter, pre-orders, and the constant threat of selling out before you've finished your coffee. The baker behind it competed at the Coupe du Monde de la Boulangerie, which is the bread Olympics, and he won, but the menu here is squarely about whole grains, not trophies. Stock changes weekly, walk-ins get what's left, and the San Francisco Chronicle named it among the Bay Area's best bakeries.
One honor, in evidence:
The record strongest first
- San Francisco Chronicle Best bakeries in San Francisco Bay Area
One number, weighted & current 65
How we scoreThe dishes from the writeups
- Spicy cheese bread San Francisco Chronicle
- Savory pumpkin pie San Francisco Chronicle
Nearby in the record closest first
- Sol Food Puerto Rican Eat · 62
- Los Moles Modern Mexican Eat · 62
- Insalata's Mediterranean Eat · 81
- Guesthouse Contemporary New American Eat · 69
- Madcap Modern New American Wine Bar Eat · 90
- Pupuseria Blankita Eat · 62
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