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Perched on stilts above Miyako Island's southern coast, this boutique resort looks like a stack of futuristic glass boxes from the outside and barely more than that inside, which is the point. Slate floors, white linens, and sliding doors onto private patios keep nothing between you and the water. Breakfast is a carefully arranged spread of organic island produce. Imugya Marine Garden, a snorkeler's haunt, is directly across the street.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 66
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