-
The building was a school once, and the herringbone parquet and atmospheric lighting make sure you know it without feeling like a theme restaurant. It's a modern dining room in a small Gelderland town, where the chef runs tasting menus that pull in flavors from considerably farther afield than Druten. The vegetable-led option gets as much attention as anything else on the menu, which says something about the kitchen's priorities.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Pheasant roulade Michelin Guide
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.