Restaurant Weinlaube

A converted farmhouse in a quiet hamlet near the Austrian border, Weinlaube is a country restaurant where open-fire cooking anchors the menu: a barbecue, fire ring, and smoker all sit outside the kitchen. The dining rooms lean into Stube-style coziness, and the terrace makes a case for good weather. The cooking is seasonal and honest, with the occasional international detour, and the wine list runs deeper than the setting might suggest.