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Sa Pedrera d'es Pujol
Modern Menorcan
A farmhouse south of Sant Lluís that started life as a picnic spot and has been quietly doing its own thing ever since. The cooking is rooted in Menorcan tradition, with contemporary touches and a dedicated section of rice dishes that regulars tend to navigate toward. The room feels like a house because it is one, with a hostess who runs it like she means it and a wine list that ranges further than you might expect out here.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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The neighbors closest first
- Alcaufar Vell Stay · 68
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