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The sharp smell of vinegar hitting the air signals the start of service at this 14-seat omakase counter in Coral Gables, where chef Shingo Akikuni holds a Michelin star. Fish comes almost entirely from Japan, each piece dressed with little more than a swipe of nikiri. Fourteen seats sounds intimate until you notice the team switching sides mid-meal without missing a beat, running the room like it's half the size.
Five honors, in evidence:
The record strongest first
- AAA Four Diamonds
- Michelin Guide 1 Star
- Miami New Times 2024 · Best Omakase · Best of Miami New Times
- Miami New Times Best New Restaurants
- Miami New Times Top 100 Restaurants
One number, weighted & current 91
How we scoreThe dishes from the writeups
- High-grade tuna from Aomori prefecture Michelin Guide
- Chawanmushi with matsutake Michelin Guide
Nearby in the record closest first
- Bouchon Bistro Coral Gables French Eat · 72
- Cebada Rooftop Drink · 52
- Pasión del Cielo Coffee Eat · 65
- Luca Osteria Italian Eat · 72
- Shōjō’s Dojo Eat · 44
- Eating House Argentinian Italian Eat · 43
- Skinny Louie Eat · 29
- Graziano's Eat · 29
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