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Srebrna vilica
Italian
A handful of tables spill into one of Piran's cobbled old-town lanes, and getting there means threading through the kind of alleys that make you feel like you've earned your meal. Inside, the kitchen is open and the room is close and lively. The menu moves between Italian-inflected pasta and Istrian ingredients, with nearly every wine poured by the glass. Book ahead if you want the alley seats, which you do.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Fuži with Istrian black truffle
“the fuži with Istrian black truffle, coated in a soft buttery sauce”
Michelin Guide -
Pan-fried octopus
“the pan-fried octopus, carefully seasoned and cooked”
Michelin Guide
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The neighbors closest first
- Stara Gostilna Modern Mediterranean Eat · 69
- COB Eat · 86
- Sophia Mediterranean Eat · 69
- Hotel Palace Portorož Stay · 70
- Rizibizi Mediterranean Eat · 69
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