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Tancredi
Contemporary Italian
A glass-fronted dining room and a terrace that hangs over Lake Garda make the room argument enough before the food arrives. This is a Michelin-starred creative Italian restaurant where the young chef, trained under Antonino Cannavacciuolo, runs tasting menus and à la carte with his wife. The cooking is precise and visually composed, rooted in nose-to-tail thinking that feels considered rather than performative. Ask for a front terrace table in summer.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we score
Nearby in the record closest first
- La Rucola 2.0 Creative Italian Eat · 86
- La Speranzina Restaurant & Relais Contemporary Mediterranean Eat · 86
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