-
Plush leather banquettes and low, sexy lighting set the tone at this fine dining room tucked into a Chamblee strip, where the chef pulls local Georgia ingredients through a quietly globe-trotting lens. The menu lands in unexpected places without announcing it too loudly, which is a harder trick than it sounds. The Michelin Guide has taken notice. Dress up a little; the room will meet you there.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
-
Knobs of lamb
“The deliciously gamey knobs of lamb bathed in a white gravy with pink peppercorns.”
Michelin Guide -
Hot and sour red snapper
“Hot and sour red snapper is Asian inspired but locally sourced, resulting in an elegant but approachable dish.”
Michelin Guide -
Ruby red grapefruit curd
“Finish with ruby red grapefruit curd over tandoori shortbread crumbs sided by a scoop of vanilla gelato with beet-hibiscus sauce.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Fudo Sushi Eat · 66
- Oaxaca Eat · 65
- Best BBQ Cantonese Eat · 75
- Food Terminal Malaysian Eat · 69
- Dim Sum Heaven Chinese Eat · 62
- Kamayan ATL Filipino Eat · 90
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.