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The Black Knife
Contemporary French
The industrial interior hits differently than the nondescript exterior would have you expect, all stripped-back cool inside a Belgian village you weren't planning to stop in. This is a contemporary French restaurant where the chef's weakness for Asian inflections shows up in punchy, layered sauces and combinations that catch you off guard. The sommelier runs the room with the kind of quiet warmth that makes you feel like a regular on the first visit.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
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