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The Coach House
British
A former Victorian coaching inn in the Wicklow hills, refurbished into something you might call shabby-chic Irish country house, without any of the irony that phrase usually implies. The front bar still feels like a proper pub, but the airy dining room runs a menu that skips the theatrics in favor of straightforward cooking, local cod from the Irish Sea, beef cheeks in a bun where another kitchen would just do a burger.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Cod
“instead showing off the natural flavours of the produce, such as quality cod from the Irish Sea”
Michelin Guide -
Beef cheeks in a bun
“There is a welcome originality too, as when offering beef cheeks in a bun instead of the classic pub burger.”
Michelin Guide
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