-
Margot Henderson of Rochelle Canteen brought her London following to a 17th-century Somerset pub tucked between the village church and the hall. Beamed ceilings, flagstone floors, and open fires set the scene for a daily-changing menu that leans hard on local produce, the kind of cooking that makes cottage pie feel like a considered choice. Ranked 14th on the Top 50 Gastropubs list, it draws visitors who book the five antique-furnished rooms upstairs and stay longer than they planned.
Two honors, in evidence:
The record strongest first
- Top 50 Gastropubs 2026 · #14 · Top 50 Gastropubs
- Michelin Guide Selected Restaurant
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Smoked haddock, mash & saffron Top 50 Gastropubs, 2026
- Cottage pie Top 50 Gastropubs, 2026
- Rabbit pie Michelin Guide
Nearby in the record closest first
- The Newt in Somerset Spa Do · 89
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.