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Tucked inside a Tudor manor hotel ringed by formal gardens worth wandering before dinner, The Tudor Pass runs a surprise tasting menu, which is either your idea of fun or it isn't. The cooking is seasonal and holds a Michelin star, with the kitchen leaning on sharp contrasts, rich sauces cut by fruit, foraged mushrooms alongside game. Two lengths are on offer, and most people quietly wish they'd chosen the longer one.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Fallow deer
“Excellent ingredients are elevated by their well-crafted accompaniments, such as fallow deer with an intense red wine sauce, fried girolles and a sharp blackberry purée that cuts through the richness.”
Michelin Guide
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The neighbors closest first
- Great Fosters Stay · 74
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