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Trasteo
Fusion Pan-Asian
A gastro-bar in Zahara de los Atunes where the décor tells its own story: recycled furniture, fashion-world odds and ends, and surf culture artifacts scattered around a casual room. The kitchen leans into Asian and Latin American flavors built on local Andalusian produce, a combination that sounds unlikely until it lands. The crowd tends to come in sandy and leave happy. À la carte only, and very much a drop-in kind of place.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Vietnamese-style fried shrimp omelette
“Try the Vietnamese-style fried shrimp omelette, accompanied by sweet and sour red peppers”
Michelin Guide
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