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The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Cappelletti in broth
“followed by fresh pasta (the cappelletti in broth are excellent)”
Michelin Guide -
Erbazzone
“serves antipasti such as erbazzone (a savoury pie)”
Michelin Guide
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