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A cross-shaped log cottage in the Jizera Mountains with a date carved into the oak portal by the original carpenter, this is a small place to stay where history and comfort negotiate rather than fight. Five apartments and a converted barn sleep up to ten, and the kitchen turns out modern Czech cooking from local growers, with bread baked in-house. The kind of weekend that's hard to explain to people who weren't there.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 67
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