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Sandstone and limewash farm buildings on a hilltop estate in northern Menorca, with original wooden beams intact and 800 hectares of orchards, farmland, and coastal trails rolling out beyond the pool. This is a quietly serious boutique hotel where rooms run to fireplaces and private terraces, produce from the estate's own groves feeds the seafood restaurant, and a shuttle runs to a sister property for plant-based dinners when you've had enough of the view.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 67
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