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Vinophil
Wine Shop
Wine fills the room at this contemporary restaurant in Gaggenau, where the attached wine shop makes the line between dinner and retail pleasantly blurry. A chef and sommelier run the place together, so the food and the glass in front of you get equal attention. The menu leans modern with regional roots, and the lunch specials keep things approachable on a weekday. Come evening, the wine club crowd settles in.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Crayfish cocktail
“The menu features dishes such as crayfish cocktail with wild herb salad, mango, papaya and dill, or Ibérico pork chop with baked polenta, peppers and smoked almonds.”
Michelin Guide -
Ibérico pork chop
“The menu features dishes such as crayfish cocktail with wild herb salad, mango, papaya and dill, or Ibérico pork chop with baked polenta, peppers and smoked almonds.”
Michelin Guide
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