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Watervale Hotel
Modern Australian
The beer garden wraps around a wood oven and an Argentine-style grill, which tells you something about the ambitions of this old Clare Valley pub. Much of the produce comes from the hotel's own organic farm down the road, and the kitchen runs everything from a casual a la carte to a six-course degustation. The Australian Good Food Guide has given it a Chef Hat, and the setting, a lovingly restored country hotel, makes it easy to stay longer than planned.
One honor, in evidence:
The record strongest first
- Australian Good Food Guide 12/20 · One Chef Hat
One number, weighted & current 80
How we scoreThe dishes from the writeups
- Ocean trout croquettes Australian Good Food Guide
- Duck sliders with chilli mayonnaise Australian Good Food Guide
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