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A hotel restaurant with pine trees and the Baltic on one side and Angelica Udeküll's cooking on the other. The TV chef turned restaurateur builds her modern Estonian menu around her grandmother's recipes and things she picked up traveling, and the drinks list splits neatly between international bottles and local producers. The setting is quiet enough that you notice what's on the plate.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- LaSpa Stay · 74
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