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Zarzo
Modern Spanish
The wine room alone is worth the detour: over 2,000 labels, with Spanish bottles given pride of place. This is a Michelin-starred restaurant where chef Adrian Zarzo fuses traditional Spanish technique with restless, progressive ideas, and the lounge-style room and open kitchen keep it from feeling like a shrine to itself. The food is layered and complex, but flavor drives every decision, not concept.
The awards strongest first
- Michelin Guide 1 Star
- Lekker 500 2026 · #16 · Lekker 500
One number, weighted & current 91
How we scoreThe dishes from the writeups
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Catalan suquet fish soup
“his take on the Catalan suquet fish soup, à la bouillabaisse, with crispy prawn”
Michelin Guide -
Red mullet
“Perfectly fried on the skin, red mullet is combined with braised lacinato kale and fennel, fennel foam and his take on the Catalan suquet fish soup, à la bouillabaisse, with crispy prawn.”
Michelin Guide -
Tarbot met pata negra
“tarbot met pata negra en citrusgel”
Lekker 500, 2026
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The neighbors closest first
- Zuid by Adrian Zarzo Mediterranean French Eat · 84
- NEV Modern Turkish Eat · 85
- Goyvaerts Modern French Eat · 84
- Hotel Pullman Eindhoven Cocagne Stay · 73
- Kazerne Stay · 73
- NH Collection Eindhoven Centre Stay · 73
- VANE Modern French Eat · 79
- Lucie Cocina Contemporary Spanish Eat · 74
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