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Zur Krone
German
A country restaurant in a traditional building that has been feeding this corner of Baden-Württemberg for longer than anyone can comfortably remember. The menu follows the seasons and leans hard on regional ingredients, the wine list likewise. Homemade terrines and desserts are the things people mention when they get home. Guestrooms upstairs mean you can skip the drive back entirely, which the wine list quietly encourages.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Home-made terrines
“The home-made terrines and desserts are definitely worth trying – the diet will have to wait!”
Michelin Guide -
Desserts
“The home-made terrines and desserts are definitely worth trying – the diet will have to wait!”
Michelin Guide
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