The Best Barbecue Near Brewerkz, by the Record

A four-tonne, dual-cavity wood-fired oven dominates the open kitchen, and the menu shifts almost daily around whatever the fire suits best. This is a counter-dining barbecue restaurant in Dempsey Hill, where Dave Pynt's open-flame technique draws a direct line from his time at Asador Etxebarri. It holds a Michelin star and a spot on the World's 50 Best list. Counter seats face the grill, keeping the heat and the theatre close.

1. World's 101 Best #9 · World's Best Steak Restaurants
2. 50 Best #93 · The World’s 50 Best Restaurants
3. Michelin Guide 1 Star

1. Michelin Guide Selected Restaurant