Monday, August 31, 2026

The Best Pizza Near Li Lioni, by the Record

  1. A pizza spot in Sassari where the dough gets the kind of obsessive attention other restaurants reserve for the main course. The chef's study of flours and fermentation produces bases that are light but structured, and the menu moves between careful classics and more experimental pairings. Amuse-bouches open the meal and set the tone. The room is relaxed but considered, and the whole thing lands on 50 Top Pizza Italy's list.


  2. A light, well-leavened dough is the whole argument at this pizzeria in the old center of Tempio Pausania, where the menu runs from straight classics to more composed, ingredient-led combinations. The room works as well inside as out, and the outdoor tables fill up fast on summer evenings, so booking ahead is a reasonable idea. It has earned a spot on the 50 Top Pizza Italy list of Excellent Pizzerias.


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