The Best Places in Tortona
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Enrico Bartolini holds three Michelin stars and runs this fine dining room on the third floor of Milan's Museum of Cultures, which gives dinner a certain gallery-adjacent seriousness before you've even sat down. The cooking is creative without being punishing about it: flavors run deep and layered, but following them is optional. Tasting menus and à la carte both available, and an off-menu cheese course with unusual pairings is worth asking about.
The awards
- Michelin Guide Michelin Guide: 3 Stars
- 50 Top Italy 50 Top Italy: #15 · The Best Italian Restaurants - Grand Restaurants
- Eater Eater: The 37 Best Restaurants in Milan
- Michelin Guide 3 Stars
- 50 Top Italy #15 · The Best Italian Restaurants - Grand Restaurants
- Eater The 37 Best Restaurants in Milan
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Rank 2. 28 Posti
Modern Italian
The name is the capacity: 28 seats in a quietly serious modern restaurant on Via Corsico. The kitchen buys from small producers, uses every scrap of what comes in, and has run that way long enough that it feels like conviction rather than a trend. The current chefs bring central Italian roots and Abruzzi instincts to the menu, which shifts with the season. The room is small enough that the team tends to know who ordered what without checking.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The 37 Best Restaurants in Milan
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Rank 2. Langosteria
Seafood
Soft lighting, a soundtrack turned up just enough, and a crowd that dressed for it: Langosteria is a sleek seafood restaurant on via Savona that Milan has made very much its own. The menu leans classic without being predictable, and the raw fish selection shifts daily with the market. The wine list runs deep into serious labels, which fits the room. Bring someone you're trying to impress, or at least someone who won't flinch at the bill.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The 37 Best Restaurants in Milan
- The 50 The 50: The 50 Discovery
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Gluten-free, fully vegan, and somehow not the least bit preachy about either, Linfa is a plant-based restaurant in Milan where soft colors, scattered greenery, and a lounge vibe make the room feel more like somewhere you'd linger than somewhere you'd atone. The menu swings from pasta to sushi to a vegetable riff on a flambéed steak, which is the kind of range that keeps skeptics at the table. An eight-course tasting menu runs alongside à la carte.
The awards
- 50 Top Italy 50 Top Italy: #2 · The Best Vegetable Bistros
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Rank 5. Belé
Modern Italian
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 5. Hazama
Japanese
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 7. Li-Sei Deli
Pan-Asian
The awards