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A former bell foundry in the Bernese Oberland village of Saanen, now a restaurant where art covers the walls and the cooking runs to entrecôte and veal cutlet done with real care. The rustic bones and contemporary touches sit together comfortably, and the wine list leans into organic and biodynamic bottles. A Michelin Bib Gourmand, and on a summer evening the terrace makes a strong case for lingering.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Entrecôte
“Popular choices here include true classics such as entrecôte or veal cutlet.”
Michelin Guide -
Veal cutlet
“Popular choices here include true classics such as entrecôte or veal cutlet.”
Michelin Guide
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The neighbors closest first
- Hotel Spitzhorn Stay · 70
- Huus Gstaad Stay · 70
- Le Grand Bellevue Stay · 85
- Miiro The Mansard Stay · 71
- The Mansard Restaurant Eat · 69
- Azalée Classic French Eat · 69
- The Alpina Gstaad Stay · 86
- La Bagatelle Classic French Eat · 69
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