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A Michelin-starred modern restaurant perched on the third floor of a shopping center, which sounds like a punchline until you're on the rooftop terrace watching the sun go down over Limburg. In the evening, the chef runs a multi-course creative tasting menu built around unexpected pairings, while the front-of-house team navigates wine with real authority, especially the German bottles. A shorter lunch menu keeps things approachable by day.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Helgoland lobster with tomato
“such as exquisite Helgoland lobster with tomato, passion fruit and ponzu, or perfectly roasted Challans duck with coffee, hot banana sauce and parsley root”
Michelin Guide -
Challans duck with coffee
“perfectly roasted Challans duck with coffee, hot banana sauce and parsley root”
Michelin Guide
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The neighbors closest first
- Margaux Modern French Eat · 69
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