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Accademia Ristorante
Piedmontese
Frescoed ceilings from the late 1700s set the scene for a Piedmontese country restaurant that climbs, quite literally, an imposing staircase to reach its dining room inside a former aristocratic palace. The kitchen leans into regional classics, with ravioli del plin as the thread that runs through everything, plus a few seafood detours. The owner steers the wine list toward Monferrato bottles and Champagne with the enthusiasm of someone who has clearly done his homework.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Ravioli del plin Michelin Guide
- Rabbit à la royale Michelin Guide
Nearby in the record closest first
- Atelier della Pizza Eat · 66
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