-
Al Vedel
Emilian Italian
Culatello ham ages on the premises here for up to 38 months, and the curing rooms are open to visitors, which tells you something about how seriously this Emilian restaurant takes the subject. The menu runs from gran lesso to tortelli with a faint sweetness, and the cheese trolley alone could occupy a pleasant half hour. Lambrusco fans will find the wine list flattering; everyone else can lean on the French section.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Gran lesso Michelin Guide
- Tortel dols Michelin Guide
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.