-
Auprès du Clocher
Modern French
The chef grew up here, left to build a career across Burgundy, then came back to cook next door to his father's butcher shop, which tells you something about the menu before you've sat down. This Michelin-starred restaurant in Pommard runs on local producers and a kitchen that moves as confidently through vegetables as it does through prime cuts. The wine list leans hard into the village's obvious strengths, and the front of house is warm and unhurried.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we score
Nearby in the record closest first
- Le Clos du Colombier Stay · 74
- L'Agastache Farm-to-table New American Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.