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Balm - La Pistache
Classic French
The terrace looks out over the mountains, which goes some way toward explaining why you need to book well ahead. This is the classic French restaurant inside Hotel Balm, where the cooking is old-school and deliberate, built on good ingredients rather than clever plating. The menu runs three to five courses, and the Chateaubriand is meant for two, which tells you something about the mood. The wine list is carefully put together.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Chateaubriand in two courses
“Highlights include classics such as "Chateaubriand in two courses" (served for two or more) or Swiss Black Angus simmered beef terrine with apple, mustard and horseradish.”
Michelin Guide
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The neighbors closest first
- Balm - Bistro Classic French Eat · 74
- Landgasthof Rössli Traditional Tavern Eat · 69
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