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Black Rooster Taqueria
Mexican
A black rooster mural anchors the wall of this compact, industrial taqueria on Mills Avenue, where the chef built some of the furniture himself. The ethos is farm-to-taco, which sounds like a bumper sticker until you taste it. Slow-roasted pork, smoked greens with ricotta and shiitake, pickled onions that actually pucker: the menu reads eclectic and delivers on it. A Michelin Selected pick that draws vegetarians and carnivores into the same colorful booths.
Two honors, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
- Eater The 38 Best Restaurants in Orlando
One number, weighted & current 78
How we scoreThe dishes from the writeups
- Slow-roasted pork achiote taco Michelin Guide
- Smoked greens taco Michelin Guide
Nearby in the record closest first
- The Guesthouse Drink · 62
- Sunroom Drink · 62
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- The Matador Drink · 62
- Lil Indies Drink · 62
- Death in the Afternoon Drink · 62
- Strand Southern Eat · 80
- The Pinery American Eat · 79
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