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The large floral frescoes covering the walls were painted by the chef herself, which tells you something about how this modern restaurant in Cahors operates. Charlotte Bauduret runs the room with her partner, who handles service and wine pairings with evident enthusiasm. The cooking is rooted in French tradition but quietly personal, and the Michelin Guide awarded it a Bib Gourmand, which is their way of noting good food at a fair price.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Broad-bean gnocchi
“broad-bean gnocchi in a creamy artichoke and parmesan sauce.”
Michelin Guide
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The neighbors closest first
- Tandem Eat · 84
- L'Ô à la Bouche Eat · 74
- Chez Suzanne Eat · 84
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