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BOU4
Modern French, International
Four tables, 14 seats, one sitting, and everyone starts at 6pm sharp. BOU4 is a tiny fine dining room inside Hotel Jägerhof where the chef personally walks his technically precise, French-leaning plates over to your table. The menu changes weekly and runs four or six courses, with Asian and Levantine touches keeping things interesting. Book well ahead, obviously, because this place fills up fast.
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