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Cambium Pirineos
Aragonese Spanish
Wood paneling, mountain views through the windows, and a menu that reads like a field guide to the Aragonese Pyrenees. This rustic restaurant in the center of Sallent de Gállego leans into the Alto Gállego region's culinary traditions, with local trout and Aragón veal anchoring seasonal menus alongside an à la carte option. A strong selection of Somontano wines gives the whole thing a properly regional backbone.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Marinated Oliván trout Michelin Guide
- IGP Aragón veal Michelin Guide
Nearby in the record closest first
- Vidocq Eat · 69
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