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Cascina Moro
Mediterranean
A restored farmhouse on the Milanese plain where the dining room centers on a large stone fireplace and the wine cellar is open for a wander before you eat. This is a classic countryside restaurant, the kind that splits its menu between Mediterranean fish dishes and old Lombard meat preparations without making a fuss about either. The glass-enclosed veranda works in every season, and the cellar gives serious wine drinkers something to argue about on the way in.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
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