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Floor-to-ceiling windows face the Scheveningen marina, and the room leans hard into a look that would fit comfortably on the Hudson. The family behind it has been selling fish for generations, and the seafood restaurant reflects that: raw platters, sushi, and classically butter-fried fish share the menu. The terrace fills with the kind of crowd that dresses for the occasion without quite admitting it.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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The neighbors closest first
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