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A handsome Georgian building down a narrow lane in the city centre, with a cocktail bar at street level and a full restaurant upstairs. The menu roams freely from bruschetta to quesadillas, with a Sunday roast to keep things grounded, and the room is as colourful as the cooking. Wednesdays bring half-price corkage on your own bottle, which the regulars have clearly noticed.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Kintsu Modern British Eat · 69
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