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Civico 1845 is a small Little Italy trattoria that does Calabrian cooking, with all the pasta made in-house. It has been said to be the first Italian restaurant in the country with a fully vegan menu, which sits alongside plenty of meat, so the table that can't agree on dinner finally has a place to go. The room is homey and the service is warm, at a price that suits a casual dinner out.
The awards strongest first
One number, weighted & current 60
How we scoreThe dishes from the writeups
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Lasagna
“a menu featuring both meat and plant-based options like lasagna, zucchini blossoms stuffed with caciocavallo cheese, and pappardelle with Calabrian sausage”
Eater -
Pappardelle with calabrian sausage
“a menu featuring both meat and plant-based options like lasagna, zucchini blossoms stuffed with caciocavallo cheese, and pappardelle with Calabrian sausage”
Eater
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The neighbors closest first
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