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Crêperie Grain Noir
Breton French
A crepe shop in Saint-Malo where the buckwheat galettes tilt toward Brittany's weirder pantry: pork tongue, andouille from Dinan, Breton trout with goat's cheese and lemon. The hors d'oeuvre side runs to chili butter with raw cocoa nibs, which is either alarming or thrilling depending on your mood. Ciders and wines are natural, most ingredients are organic, and the whole small room feels like someone's sincere love letter to the region rather than a tourist concession to it.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Betton Fils Eat · 69
- Le Cambusier Eat · 69
- Le Comptoir Breizh Café Breton French Eat · 74
- La Maison du Sarrasin Do · 79
- Doma Eat · 74
- La Fourchette à Droite Modern French Eat · 74
- Le Bistrot du Rocher French Eat · 69
- Fidelis Eat · 74
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