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Daniela
Tuscan
Stone walls and a terrace looking out over the Tuscan hills make Daniela the natural endpoint of a wander through San Casciano's cobblestone lanes. It's a cozy trattoria on the main square, the kind that keeps things rooted in local tradition, with handmade pastas, wild boar pappardelle, and roasted rabbit alongside a wine list that stays mostly in Tuscany.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Pici all'aglione
“Among the delicacies on offer, you will find pici all'aglione, pappardelle al cinghiale, porchettato rabbit and grilled veal tenderloin: in short, a choice for all tastes!”
Michelin Guide -
Pappardelle al cinghiale
“Among the delicacies on offer, you will find pici all'aglione, pappardelle al cinghiale, porchettato rabbit and grilled veal tenderloin: in short, a choice for all tastes!”
Michelin Guide -
Porchettato rabbit
“Among the delicacies on offer, you will find pici all'aglione, pappardelle al cinghiale, porchettato rabbit and grilled veal tenderloin: in short, a choice for all tastes!”
Michelin Guide -
Grilled veal tenderloin
“Among the delicacies on offer, you will find pici all'aglione, pappardelle al cinghiale, porchettato rabbit and grilled veal tenderloin: in short, a choice for all tastes!”
Michelin Guide
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