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The brewing kettles are the first thing you see when you walk in, which tells you everything: this is a brew-bistro in a converted warehouse on the Noorderhaven, where the house beers are made on-site and the kitchen treats them as a pairing challenge. The cooking moves between classic bistro territory and something more restless, steak tartare with an Asian lean, pork cheeks with dukkah. Casual room, attentive service, and the smell of fermenting grain throughout.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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The neighbors closest first
- Hotel Miss Blanche Stay · 72
- Bellami’s French Eat · 79
- De Haan Eat · 84
- Niemeijer French Eat · 85
- NH Groningen Hotel de Ville Stay · 72
- Blumé Modern French Eat · 84
- Nassau French Eat · 84
- Hotel Prinsenhof Groningen Stay · 72
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