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    Modern Cuisine

    A farmhouse restaurant in Grey County where chef Joel Gray cooks within view of diners while co-owner Hannah Harradine curates Canadian wines; the 10-course menu follows what grows on their land. Whole grilled Arctic char stuffed with spruce tips and a family molasses cookie anchor meals that feel like intimate gatherings.

    Canada's 100 Best
    2026 · #39 · Best Restaurants
    Michelin Guide
    Selected Restaurant
    Address
    135299 9 Line, Markdale, ON · Markdale
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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