-
EDŌ
Spanish
The name translates as "I eat," which sets expectations correctly. This buzzing Belfast tapas brasserie earns a Michelin Bib Gourmand on the strength of shareable plates built around a Bertha oven, with traditional Spanish touches running alongside them. Counter seats overlook the kitchen if you like that kind of theatre. The room skews rustic-industrial, the crowd leans into it, and the standing advice is to leave room for the orange and almond sponge.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
-
Pan con tomate
“traditional Spanish tapas getting a good showing – from pan con tomate to pil pil prawns –”
Michelin Guide -
Pil pil prawns
“traditional Spanish tapas getting a good showing – from pan con tomate to pil pil prawns –”
Michelin Guide -
Hanger steak with chimichurri
“the Bertha oven used for dishes like hanger steak with chimichurri.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Home Mediterranean Eat · 74
- Yugo Pan-Asian Eat · 69
- room2 Belfast Hometel Stay · 70
- mrDeanes Eat · 74
- The Fitzwilliam Hotel Belfast Stay · 70
- James St Modern British Eat · 69
- Beau Eat · 74
- Rattlebag Cocktail Bar Drink · 69
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.