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Edo
Japanese
A panoramic terrace at the foot of the Alps sets the scene for this calm, zen-inflected Japanese restaurant in the ski town of Crans-Montana. The open kitchen turns out gyoza, nigiri, and katsu chicken with evident care, and a few house specials, including a Japanese fondue, need to be reserved well ahead. The Michelin Guide awards it a Bib Gourmand, and the mountain-resort prices won't make you wince.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Gyoza
“In their open kitchen, the brigade painstakingly crafts iconic dishes, such as crispy gyoza, nigiri (fatty tuna, grilled eel, tamago) and perfectly crispy Katsu chicken.”
Michelin Guide -
Katsu chicken
“In their open kitchen, the brigade painstakingly crafts iconic dishes, such as crispy gyoza, nigiri (fatty tuna, grilled eel, tamago) and perfectly crispy Katsu chicken.”
Michelin Guide -
Japanese fondue
“Some of the house specials require pre-ordering well ahead, like the Japanese fondue and fresh fish chirashi.”
Michelin Guide -
Fresh fish chirashi
“Some of the house specials require pre-ordering well ahead, like the Japanese fondue and fresh fish chirashi.”
Michelin Guide
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- Six Senses Spa Crans-Montana Do · 89
- Six Senses Crans-Montana Stay · 71
- LeMontBlanc Contemporary French Eat · 86
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