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A barn door on the Gold Coast highway opens onto neon signs, walls thick with photographs, and a long, low-lit room that takes Japanese izakaya dining seriously. Share plates move from sushi and sashimi through to robata-grilled seafood and yakitori skewers, the kind of menu that rewards a big group and a slow evening. The Australian Good Food Guide awarded it a Chef Hat.
One honor, in evidence:
The record strongest first
- Australian Good Food Guide 13/20 · One Chef Hat
One number, weighted & current 80
How we scoreThe dishes from the writeups
- Pork belly with ginger glaze Australian Good Food Guide
- Wagyu kushiyaki Australian Good Food Guide
- Robata grilled Moreton Bay bug Australian Good Food Guide
Nearby in the record closest first
- Little Truffle Dining Room & Bar Modern Australian Eat · 81
- The North Room Eat · 81
- Juju Modern Australian Eat · 80
- Norte Eat · 80
- Lars Modern Australian Eat · 80
- The Darling at The Star Gold Coast Stay · 81
- Kiyomi Japanese Eat · 81
- Social Eating House & Bar Modern Australian Eat · 80
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