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The conservatory is the table to request at this classic French restaurant tucked into the Meetjesland countryside. The kitchen runs a confident double game: sole meunière with fries sits alongside plaice finished with smoked eel and yuzu beurre blanc, the familiar and the unexpected trading places on the same menu. It reads like a chef who gets bored halfway through tradition and can't quite help himself, which keeps things interesting.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Sole meunière with fresh fries Michelin Guide
- Venison in Arlequin sauce Michelin Guide
Nearby in the record closest first
- Compagnique Modern French Eat · 69
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