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Gasthof Goldgasse
Austrian German
The kitchen here draws on a Salzburg cookbook from 1719, reviving old recipes in a vaulted dining room of pale wood and candlelit stone in the middle of the old town. It's a cosy Austrian restaurant where the menu runs to Wiener schnitzel, Backhendl, and curd pancake, served by a team that seems genuinely pleased to see you. Book ahead; the place fills up fast, which is its own kind of review.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Backhendl
“The menu of Austrian classics naturally includes Backhendl (breaded fried chicken), Wiener schnitzel and Topfenschmarrn (shredded curd pancake).”
Michelin Guide -
Wiener schnitzel
“The menu of Austrian classics naturally includes Backhendl (breaded fried chicken), Wiener schnitzel and Topfenschmarrn (shredded curd pancake).”
Michelin Guide -
Topfenschmarrn
“The menu of Austrian classics naturally includes Backhendl (breaded fried chicken), Wiener schnitzel and Topfenschmarrn (shredded curd pancake).”
Michelin Guide
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The neighbors closest first
- Hotel Goldener Hirsch, Salzburg Stay · 77
- Meissl & Schadn Traditional Austrian Eat · 69
- Paradoxon Eat · 69
- Brunnauer Austrian French Eat · 69
- Esszimmer Eat · 86
- Animo by Aigner Seasonal Mediterranean Eat · 69
- The Glass Garden Creative Austrian Eat · 86
- Zum Buberlgut Mediterranean Austrian Eat · 69
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