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Hostería de los Palmeros
Regional Spanish
The building once sheltered pilgrims walking the Camino de Santiago, and it still feeds people who've been on their feet all day. This rustic family restaurant in Frómista leans hard into the Castilian pantry: game birds, venison, alubia beans from Saldaña, vegetables from Palencia. The à la carte is extensive, and three set menus offer a tidier path through the same regional cooking. Hikers and locals share the room without either group seeming out of place.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Partridge
“standout game options (partridge, pigeon, venison etc)”
Michelin Guide -
Pigeon
“standout game options (partridge, pigeon, venison etc)”
Michelin Guide -
Venison
“standout game options (partridge, pigeon, venison etc)”
Michelin Guide
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