Monday, August 31, 2026

  1. IDAM by Alain Ducasse

    French Contemporary

    Alain Ducasse's fine dining room sits on the fifth floor of Doha's Museum of Islamic Art, and Philippe Starck's design makes the room itself feel like an exhibit. White leather wingback chairs embroidered with Arabic calligraphy face floor-to-ceiling windows over the Bay. The contemporary French tasting menu leans on Qatari produce, with courses finished tableside. It holds a Michelin star and a spot on MENA's 50 Best Restaurants list.

    Two honors, in evidence:

    The record strongest first

    One number, weighted & current 91

    How we score

    The dishes from the writeups


Nearby in the record closest first

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. It runs on the scored places nearby: more good stuff within reach, higher score. If it looks low, we probably haven't found enough critics out here yet.